Our Spiced Navy Rum is inspired by the rare and refined recipes first created during the 17th century British Naval days. Our Spiced Navy Rum introduces the FINEST tradition of quality resulting in one of the strongest proofs of rum from a unique blend of select virgin cane essences from the “Old French” traditional Tropics.

The bold Spiced Navy Rum  is handcrafted in our sister French domain from freshly crushed sugar cane stalks, distilled with local spring waters. Selected  to be aged and blended in the heart of the Cognac region where it reaches an alcohol concentration of 35% while infused with the tastes of exotic oak barrels and rare Caribbean spices. 

Enjoy this exceptional younger yet bolder Spiced Navy Rum  ideal for strong Caribbean cocktails of distinct character.

Navy Storm

2 oz of Spiced Navy Rum

4 oz of Ginger Beer and lemon zest

Sloppy Sloop

1 1/2 Ounces Spiced Navy Rum

3/4 Ounce Grand Marnier

3/4 Ounce lime juice, freshly squeezed

1/2 Ounce Amaretto

1/2 Ounce Spiced Navy Rum Floater

Garnish: lime wheel and mint spring. Add the Spiced Navy Rum, Grand Marnier, and lime juice into a shaker with crushed ice and shake lightly (about 3 seconds). Pour into a double rocks glass. Float the Spiced Navy Rum over the top. Garnish with a lime wheel and mint sprig.